Chocolate Negroni Cocktail Recipe

The Chocolate Negroni is a sophisticated twist on the classic Italian Negroni, blending the traditional balance of gin, Campari, and sweet vermouth with the rich indulgence of chocolate liqueur. Originating from Florence in the early 20th century, the classic Negroni was created when Count Camillo Negroni requested a stronger version of the Americano cocktail. Today, mixologists have reinvented this timeless aperitif, adding chocolate to create a luxurious dessert-style cocktail that balances bitterness, sweetness, and cocoa richness. Perfect as an aperitif or after-dinner treat, the Chocolate Negroni delights both Negroni enthusiasts and chocolate lovers. Whether enjoyed in craft cocktail bars or recreated at home, it offers a modern, decadent spin on a historic Italian classic. This is a variation of the classic Negroni which combines the delights of a sweet and smooth cocktail with the sumptuousness of a chocolatey dessert.

The Chocolate Negroni is a contemporary twist on the classic Italian Negroni, combining the iconic balance of gin, Campari, and sweet vermouth with the rich, indulgent flavor of chocolate. The original Negroni was created in Florence in 1919 when Count Camillo Negroni requested a stronger version of the Americano cocktail by substituting gin for soda water. Over a century later, mixologists have reimagined this timeless aperitif, adding chocolate liqueur or crème de cacao to create the decadent Chocolate Negroni.

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This modern cocktail marries herbal botanicals, bitter citrus notes, and cocoa richness for a luxurious yet balanced drinking experience. The standard recipe calls for equal parts gin, Campari, sweet vermouth, and chocolate liqueur. To prepare, combine the ingredients in a mixing glass with ice, stir until well chilled, and strain into a rocks glass over fresh ice. Garnish with a twist of orange peel or a light dusting of cocoa powder to enhance the aromatic complexity.

The Chocolate Negroni is perfect as a dessert cocktail or an aperitif for those seeking a sophisticated alternative to the classic Negroni. Its versatility allows experimentation with dark or white chocolate liqueurs, flavoured vermouths, or even adding a dash of espresso for a Mocha Negroni variant. Whether enjoyed in craft cocktail bars or recreated at home, the Chocolate Negroni offers a rich, indulgent, and memorable drinking experience. This innovative cocktail bridges traditional Italian mixology with contemporary dessert-inspired flavours, appealing to both Negroni enthusiasts and chocolate lovers worldwide.

Chocolate Negroni Cocktail Recipe

Ingredients

• 1 oz of gin

• ¾ oz of Punt e Mes

• ¾ oz of Campari

• ¼ oz of dark crème de cacao

• 3 dashes of chocolate bitters

• Use an orange wedge and grated chocolate

Assembly

Combine all ingredients into a mixing glass over ice and stir. Strain into a rocks glass or low ball glass over ice and garnish with an orange wedge and grated chocolate.